[6005] Aalshof - spirali 500g

Aalshof Spirali is artisanal egg pasta made from wheat flour and fresh free-range eggs for a rich, full flavour. Ideal for both hot pasta dishes and cold pasta salads, its spiral shape absorbs sauce beautifully. Fresh eggs help prevent sticking and preserve its firm, al dente texture. A versatile and tasty base for every meal.

Spirali cooks in 9 minutes. This pasta is also high in protein, with no less than 15 grams of protein per 100 grams!