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Bikkels


Pastry chef Dennis wanted to create something different, something new: heavenly treats that are fun to give and a delight to receive. In his professional bakery, he experimented with shapes, chocolate and aromas. The result is this range of two-tone Chocolate Bikkels, made with quality chocolate and natural flavourings. These Bikkels are unique and exceptionally delicious. The perfect balance of chocolate and flavours creates a distinctive experience for young and old alike! Here's how to enjoy a Bikkel. 

View the full range

The steps for eating a Bikkel are as follows:

1

Step 1

Put a Bikkel in your mouth.

2

Step 2

Enjoy a cup of coffee or tea.​

3

Step 3

Let the chocolate melt.

4

​Filter the drink

Close your eyes. Enjoy the moment!

5

​Filter the drink

Finished your Bikkel but not your coffee or tea? Have another!

6

​Filter the drink

DO NOT BITE! Let the Bikkel melt in your mouth!

View all delicacies here


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