Boeremelk liqueur is creamy, full of flavour and delicious on its own, but also surprisingly versatile. Whether you choose Original, Coffee or Chocolate, you can make a delicious cocktail or dessert in no time with just a few simple ingredients!
Espresso Martini
This creamy twist on a classic makes your cocktail that bit more exciting!
Ingredients:
- 40 ml Boeremelk Coffee
- 30 ml vodka
- 30 ml fresh espresso
Method:
1. Brew fresh espresso and leave it to cool.
2. Fill a shaker with ice cubes and add the Boeremelk, vodka and espresso.
3. Shake vigorously for about 10-15 seconds until nicely frothy.
4. Strain the cocktail into a martini glass and enjoy!
Serving tip: garnish with a few coffee beans for a classic look!
Boeremelk iced coffee
Refreshing, creamy and perfect for warm days or a relaxed coffee break.
Ingredients:
-- 50 ml Boeremelk Coffee
- 100 ml cold coffee
- Ice cubes
Method:
1. Fill a tall glass with ice cubes.
2. Pour in the cold coffee and Boeremelk.
3. Stir gently to combine the flavours!
Serving tip: add a splash of milk or oat milk for extra smoothness!
Banana treat
The perfect blend of smoothie and cocktail!
Ingredients:
- 40 ml Boeremelk Original
- Half a ripe banana
- 100 ml milk
How to make it:
1. Place all ingredients in a blender and blend until smooth.
2. Pour into a glass and serve immediately!
Serving tip: for an extra festive touch, garnish the rim of the glass with a banana slice!
Boeremelk hot chocolate
A winter favourite: warming, rich and delicious on cold days.
Ingredients:
-- 50 ml Boeremelk Chocolate
- 150 ml hot chocolate
- Whipped cream
Method:
1. Prepare a cup of hot chocolate.
2. Stir in the Boeremelk until lovely and creamy.
3. Finish with a dollop of whipped cream!
Serving tip: finish with chocolate shavings or mini marshmallows!
