[4930] Pineut - Vinaigrette Italiaanse Kruiden 235g

What's a salad without dressing? A fresh dressing makes it so much tastier! Pineut has given the delicious French vinaigrette an Italian twist with herbs. This vinaigrette contains a generous sprig of oregano and sage straight from Sicily. Delicious over roasted vegetables or a piece of fried fish. How to make it yourself: - Measure the olive oil and balsamic vinegar in a measuring jug. - Add them to the bottle with a teaspoon of honey. - Shake the bottle well and leave to infuse for at least one week. - After one week, the vinaigrette is ready. There is no need to strain it.